Filtrar :
Norma o proyecto | Etapa | TC |
---|---|---|
Traceability of finfish products — Specification on the information to be recorded in captured finfish distribution chains
|
90.93 | ISO/TC 234 |
Traceability of finfish products — Specification on the information to be recorded in farmed finfish distribution chains
|
90.93 | ISO/TC 234 |
Marine finfish farms — Open net cage — Design and operation
|
90.93 | ISO/TC 234 |
Methods for sea lice surveillance on marine finfish farms
|
90.93 | ISO/TC 234 |
Traceability of crustacean products — Specifications on the information to be recorded in farmed crustacean distribution chains
|
90.93 | ISO/TC 234 |
Molecular biomarker analysis — DNA barcoding of fish and fish products using defined mitochondrial cytochrome b and cytochrome c oxidase I gene segments
|
60.60 | ISO/TC 34/SC 16 |
Quick-frozen coated aquatic products — Specification
|
40.60 | ISO/TC 34/SC 6 |
Traceability of crustacean products — Specifications on the information to be recorded in captured crustacean distribution chains
|
90.93 | ISO/TC 234 |
Traceability of molluscan products — Specifications on the information to be recorded in farmed molluscan distribution chains
|
90.93 | ISO/TC 234 |
Traceability of molluscan products — Specifications on the information to be recorded in captured molluscan distribution chains
|
90.93 | ISO/TC 234 |
Carbon footprint for seafood — Product category rules (CFP-PCR) for macroalgae
|
50.00 | ISO/TC 234 |
Carbon footprint for seafood — Product category rules (CFP–PCR) for finfish
|
60.60 | ISO/TC 234 |
Frozen surimi — Specification
|
60.60 | ISO/TC 34/SC 6 |
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