ISO/AWI 11136.2
Sensory analysis — Methodology — General guidance for conducting hedonic tests with consumers in a controlled area
Reference number
ISO/AWI 11136.2
Edición 2
© ISO 2024
New project
En desarrollo
La redacción ha comenzado.
Reemplazará ISO 11136:2014

Resumen

ISO 11136 describes approaches for measuring, within a controlled area, the degree to which consumers like or relatively like products.

It uses tests based on collecting consumers' responses to questions, generally on paper or via a keyboard or a touch screen. Tests of a behavioural nature (such as recording quantities consumed ad libitum by the consumers) do not fall within the scope of ISO 11136.

Informaciones generales

  • Estado
     : En desarrollo
    Etapa
    : Nuevo proyecto aprobado [10.99]
  • Edición
     : 2
  • Comité Técnico :
    ISO/TC 34/SC 12
  • RSS actualizaciones

Ciclo de vida

Objetivos de Desarrollo Sostenible

Esta norma contribuye a los siguientes Objetivos de Desarrollo Sostenible

8
Decent Work and Economic Growth
9
Industry, Innovation and Infrastructure

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