Abstract
The guidance describes methods for obtaining good conditions, for maintaining quality and avoiding deterioration of Prunus avium L. and Prunus cerasus L. It includes conditions of harvesting and putting into store, and optimum parameters.
General information
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Status: PublishedPublication date: 1984-10Stage: International Standard confirmed [90.93]
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Edition: 1Number of pages: 2
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Technical Committee :ISO/TC 34/SC 3ICS :67.080.10
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