ISO 6558-2:1992
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ISO 6558-2:1992
12960

Status : Published (Under review)

This standard was last reviewed and confirmed in 2022. Therefore this version remains current.
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Format Language
std 1 42 PDF
std 2 42 Paper
  • CHF42
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Abstract

Specifies two routine methods: method A is for the determination in products having fat content of less than or equal to 5 % (m/m), method B for products having a fat content of more than 5 % (m/m), the limit of 5 % being arbitrary.

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General information

  •  : Published
     : 1992-06
    : International Standard confirmed [90.93]
  •  : 1
     : 4
  • ISO/TC 34/SC 3
    67.080.01 
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