ISO 6665:1983
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ISO 6665:1983
13094

Abstract

 Preview

The guidance describes a method for obtaining optimum conditions for varieties of Fragaria. It includes conditions of harvesting and putting into store, and optimum parameters for the main procedures. The limits of application given in an annex A. An annex B describes disinfection and cryptogamic disorders.


General information 

  •  :  Published
     : 1983-02
  •  : 1
     : 3
  •  : ISO/TC 34/SC 3 Fruits and vegetables and their derived products
  •  :
    67.080.10 Fruits and derived products

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std 1 38 PDF
std 2 38 Paper
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