This standard has been revised by ISO 6673:2003
Abstract
The method can be considered , by convention, as a method for determining the water content and can be used as such by agreement between interested parties. It consists in heating a test portion at 105 C for 16 h at atmospheric pressure.
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Status: WithdrawnPublication date: 1983-11
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Edition: 1Number of pages: 2
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- ICS :
- 67.140.20 Coffee and coffee substitutes
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