Abstract

The method consists in separating of a test portion into fractions according to particle size, by manual or mechanical sieving, using test sieves, and expression of results as percentages by mass.


General information 

  • Status
     :  Withdrawn
    Publication date
     : 1985-10
  • Edition
     : 1
    Number of pages
     : 2
  • Technical Committee
     : ISO/TC 34/SC 15 Coffee
  • ICS
     :
    67.140.20 Coffee and coffee substitutes

Life cycle


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