Abstract
ISO 12193:2004 specifies a method for the determination of trace amounts (greater than 0,001 mg/kg) of lead in all types of crude or refined edible oils and fats.
General information
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Status: PublishedPublication date: 2004-02Stage: International Standard confirmed [90.93]
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Edition: 2Number of pages: 7
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Technical Committee :ISO/TC 34/SC 11ICS :67.200.10
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Life cycle
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Previously
WithdrawnISO 12193:1994
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Now