ISO 874:1980
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ISO 874:1980
5259

Abstract

 Preview

The method is intended with a view to determining the quality or particular characteristics of the goods. It describes the preparation of a lot, an increment, a bulk sample, a reduced sample and the laboratory sample, further packaging and handling of the samples.


General information 

  •  :  Published
     : 1980-02
  •  : 1
     : 3
  •  : ISO/TC 34/SC 3 Fruits and vegetables and their derived products
  •  :
    67.080.01 Fruits, vegetables and derived products in general

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std 1 38 PDF
std 2 38 Paper
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