Reference number
ISO 8968-4:2016
© ISO 2024
International Standard
ISO 8968-4:2016
Milk and milk products — Determination of nitrogen content — Part 4: Determination of protein and non-protein nitrogen content and true protein content calculation (Reference method)
Edition 2
2016-04
Read sample
Published (Edition 2, 2016)
This publication was last reviewed and confirmed in 2021. Therefore this version remains current.

ISO 8968-4:2016

Language
Format
CHF 63
Convert Swiss francs (CHF) to your currency

Abstract

ISO 8968-4|IDF 20-4:2016 specifies a method for the direct and indirect determination of the protein nitrogen content of liquid, whole or skimmed milk.

General information

  • Status
     : Published
    Publication date
     : 2016-04
    Stage
    : International Standard confirmed [90.93]
  • Edition
     : 2
    Number of pages
     : 11
  • Technical Committee :
    ISO/TC 34/SC 5
    ICS :
    67.100.10 
  • RSS updates

Life cycle

Got a question?

Check out our Help and Support

  2. Store
  3. Standards catalogue
  4. ICS
  5. 67
  6. 67.100
  7. 67.100.10
  8. ISO 8968-4:2016