Status : Published (Under review)

This standard was last reviewed and confirmed in 2022. Therefore this version remains current.
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Abstract

ISO 10718:2015 specifies a method to enumerate the colony-forming units of yeasts, moulds and bacteria which can exist on cork stoppers and in an alcoholic solution, and which, under certain conditions, can be extracted during the 3 months following delivery.

ISO 10718:2015 applies to all types of ready-to-use cork stoppers, submitted to a sanitation process and packaged in properly aseptic and hermetic conditions.

ISO 10718:2015 specifies the limit values of the colony-forming units of yeasts, moulds and bacteria which can be found on cork stoppers submitted to the test procedures included in this standard.

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General information

  • Status
     : Published
    Publication date
     : 2015-10
    Stage
    : International Standard confirmed [90.93]
  • Edition
     : 3
    Number of pages
     : 6
  • Technical Committee :
    ISO/TC 87
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Life cycle

Sustainable Development Goals

This standard contributes to the following Sustainable Development Goal

9
Industry, Innovation and Infrastructure

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