New project
ISO/AWI TS 23647
Vegetable fats and oils — Determination of wax content by gas chromatography
Reference number
ISO/AWI TS 23647
Edition 2
© ISO 2024
New project
Under development
Drafting has started.
Will replace ISO/TS 23647:2010

Abstract

ISO/TR 23647:2010 specifies a gas chromatographic method for determining the wax content of crude, degummed, neutralized, winterized, and fully refined vegetable oils, such as sunflower, soybean, rapeseed, corn, and rice bran oils.

Waxes are esters of long chain fatty acids and fatty alcohols (having C20 or longer saturated carbon chain).

The wax content is expressed in milligrams per kilogram of oil.

General information

  • Status
     : Under development
    Stage
    : New project approved [10.99]
  • Edition
     : 2
  • Technical Committee :
    ISO/TC 34/SC 11
  • RSS updates

Life cycle

Sustainable Development Goals

This standard contributes to the following Sustainable Development Goals

3
Good Health and Well-being
12
Responsible Consumption and Production
9
Industry, Innovation and Infrastructure

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