ISO 4186:1980
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ISO 4186:1980
9960

Abstract

 Preview

The guidance describes methods for obtaining conditions for the successful keeping of shoots of the species Asparagus officinalis Linnaeus. It includes conditions of harvesting and putting into store, and optimum conditions, such as temperature, relative humidity, air circulation and storage life.


General information 

  •  :  Published
     : 1980-03
  •  : 1
     : 1
  •  : ISO/TC 34/SC 3 Fruits and vegetables and their derived products
  •  :
    67.080.20 Vegetables and derived products

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std 1 38 PDF
std 2 38 Paper
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